Chicken Macaroni Soup (Chicken sopas) Just like any other state or country, there is always the easiest, cheapest and yet, so comforting soup that we always crave for. This is always a popular dish for Filipinos every now and then. Perfect for anytime and is inexpensive, delicious and everybody loves it. Great for toddlers and […]
This recipe is inter-changeable depending on what vegetables or marinate you want to use. Most of the time, the ingredients for the seasoning is already either in your pantry or in your fridge. There are a thousand and endless ways to make your grilled vegetables so don’t be afraid to experiment according to your liking. The only rule […]
Prep Time: 20-25 minutes Cooking Time: 40-45 mins Servings: 3-4 Ingredients: 1 whole medium onion (chopped) 1 small knob ginger root (grated) 5 cloves garlic ( chopped) 1 whole red chilli , deseeded and roughly chopped 1 tablespoon ground coriander 1 tablespoon ground cumin ½ teaspoon ground black pepper 1 tablespoon ground cinnamon 1 tablespoon […]
Dinengdeng or Inabraw is one famous Ilocano dish. This dish has lots of variations so there is really no rule as long as you use the main condiment which is the fermented fish sauce and the number one secret is to include any grilled fish that you like. But if you grew up and used […]
Growing up, my dad always cooks this Chinese herbal soup that he calls “Go Kong”. It is an aromatic dish that is very nutritious, calming and comforting once consumed. The smell that fills my entire kitchen when I cook this soup is just simply amazing! The herbal aroma of it everytime I cook it now just brings back a lot of memories about my Dad and […]
Though I am not a morning person, I love really, early morning shopping. Wait, I’m not talking about shopping, shopping. I mean. Farmer’s market style. 🙂 In Hayward Downtown, they have this farmer’s market. There’s food stalls that sell all sorts of grilled stuff, sandwich booth, and many more. With the band playing, it’s just […]