Cooking Pinakbet is a popular dish that is commonly cooked every Filipino family you will know. It traditionally consists of pork, shrimp and mixed vegetables, simmered in shrimp paste(bagoong alamang). Vegetables like Chinese string beans, squash, okra, bittermelon and eggplant are commonly used for this dish. You can use either shrimp instead of pork, or both, none at all […]
Though I am not a morning person, I love really, early morning shopping. Wait, I’m not talking about shopping, shopping. I mean. Farmer’s market style. 🙂 In Hayward Downtown, they have this farmer’s market. There’s food stalls that sell all sorts of grilled stuff, sandwich booth, and many more. With the band playing, it’s just […]
As a mother with two kids, I have always planned our meals. They’re both grown up now and my son has moved to L.A. already. With my husband, my daughter and I to worry about on a daily basis or at least 3-4 days a week. We try to eat out on weekends or just buy take-out so we […]