Food Blogs

Chinese, Vegetables

Dry Fried Crunchy String beans

Since I love veggies, this is also one of my favorite Chinese(Zsechuan style) vegetable recipes. It’s mouth-watering, healthy and inexpensive too. I like it spicy and so easy to make you won’t believe it! Just use the right ingredients and some cooking techniques, Voilah! You have it ready in no time! I can eat and […]

Appetizers, Chinese, Pork

Salt and Pepper Porkchops

Before you start doing anything else, I recommend reading my tips first, that way, you might want to follow some ideas and options that will affect your grocery-shopping or the way you will cook and prepare some ingredients. Though there are certain recipes that you strictly have to adhere to when it comes to the […]

Filipino, Filipino Dishes, Fish

Fish Sarciado

Before you start doing anything else, I recommend reading my tips first, that way, you might want to follow some ideas and options that will affect your grocery-shopping or the way you will cook and prepare some ingredients. Though there are certain recipes that you strictly have to adhere to when it comes to the […]

All About Kitchen, Chicken, Filipino, Filipino Dishes, Healing Foods, Health and Nutrition, Noodles, Pasta, Soups

Chicken Macaroni Soup

Chicken Macaroni Soup (Chicken sopas) Just like any other state or country, there is always the easiest, cheapest and yet, so  comforting soup that we always crave for. This is always a popular dish for Filipinos every now and then. Perfect for anytime and is inexpensive, delicious and everybody  loves it. Great for toddlers and […]

Beef, Italian, Mediterranean

Roasted Marrow Bones

Do you know any recipe that uses bone marrow? If you are not sure what I’m talking about, it is the part wherein if you buy beef or veal shanks with bone-in, it’s that bone in the center of the meat with the fat in the middle of it. That’s the one I’m talking about. In Philippines, it is very […]